Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Main facts
Proximates
Calorieskcal213
Energykj890
Waterg58.9
Proteing32.9
Total lipid (fat)g8.01
Ashg1.03
Carbohydrate, by differenceg0
Fiber, total dietaryg0
Sugars, totalg0
Minerals
Calcium, Camg19
Iron, Femg2.76
Magnesium, Mgmg21
Phosphorus, Pmg200
Potassium, Kmg264
Sodium, Namg54
Zinc, Znmg7.61
Copper, Cumg0.114
Manganese, Mnmg0.011
Selenium, Semcg30.9
Vitamins
Retinolmcg0
Vitamin A, IUIU0
Vitamin A, RAEmcg_RAE0
Thiaminmg0.067
Riboflavinmg0.195
Niacinmg4.667
Pantothenic acidmg0.649
Vitamin B-6mg0.322
Vitamin B-12mcg2.43
Vitamin B-12, addedmcg0
Vitamin C, total ascorbic acidmg0
Vitamin E (alpha-tocopherol)mg0.44
Vitamin E, addedmg0
Tocopherol, betamg0
Tocopherol, gammamg0
Tocopherol, deltamg0
Vitamin K (phylloquinone)mcg1.6
Folate, totalmcg10
Folic acidmcg0
Folate, foodmcg10
Folate, DFEmcg_DFE10
Lipids
Fatty acids, total saturatedg3.152
4:0g0
6:0g0
8:0g0
10:0g0.02
12:0g0.018
14:0g0.249
16:0g1.924
18:0g0.942
Fatty acids, total monounsaturatedg3.444
16:1 undifferentiatedg0.327
18:1 undifferentiatedg3.103
20:1g0.014
22:1 undifferentiatedg0
Fatty acids, total polyunsaturatedg0.296
18:2 undifferentiatedg0.202
18:3 undifferentiatedg0.08
18:4g0
20:4 undifferentiatedg0.014
20:5 n-3g0
22:5 n-3g0
22:6 n-3g0
Cholesterolmg40
Amino acids
Tryptophang0.216
Threonineg1.314
Isoleucineg1.497
Leucineg2.617
Lysineg2.78
Methionineg0.857
Hydroxyprolineg0.346
Cystineg0.425
Phenylalanineg1.3
Tyrosineg1.048
Valineg1.632
Arginineg2.127
Histidineg1.05
Alanineg2
Aspartic acidg2.997
Glutamic acidg4.939
Glycineg2.003
Prolineg1.568
Serineg1.296
Altro
Alcohol, ethylg0
Caffeinemg0
Theobrominemg0
Carotene, betamcg0
Carotene, alphamcg0
Cryptoxanthin, betamcg0
Lycopenemcg0
Lutein + zeaxanthinmcg0