Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour

Main facts
Proximates
Calorieskcal254
Energykj1063
Waterg55.28
Proteing26.84
Total lipid (fat)g14.43
Ashg0.95
Carbohydrate, by differenceg2.5
Fiber, total dietaryg0.1
Minerals
Calcium, Camg13
Iron, Femg1.43
Magnesium, Mgmg24
Phosphorus, Pmg182
Potassium, Kmg233
Sodium, Namg88
Zinc, Znmg2.68
Copper, Cumg0.085
Manganese, Mnmg0.032
Selenium, Semcg20.8
Vitamins
Retinolmcg28
Vitamin A, IUIU92
Vitamin A, RAEmcg_RAE28
Thiaminmg0.088
Riboflavinmg0.235
Niacinmg6.546
Pantothenic acidmg1.198
Vitamin B-6mg0.34
Vitamin B-12mcg0.31
Vitamin C, total ascorbic acidmg0
Folate, totalmcg11
Folic acidmcg3
Folate, foodmcg8
Folate, DFEmcg_DFE13
Lipids
Fatty acids, total saturatedg3.9
10:0g0
12:0g0.03
14:0g0.1
16:0g2.73
18:0g0.95
Fatty acids, total monounsaturatedg5.68
16:1 undifferentiatedg0.64
18:1 undifferentiatedg4.87
20:1g0.1
22:1 undifferentiatedg0
Fatty acids, total polyunsaturatedg3.33
18:2 undifferentiatedg2.91
18:3 undifferentiatedg0.14
20:4 undifferentiatedg0.12
20:5 n-3g0.01
22:5 n-3g0.02
22:6 n-3g0.05
Cholesterolmg94
Amino acids
Tryptophang0.304
Threonineg1.112
Isoleucineg1.357
Leucineg1.969
Lysineg2.189
Methionineg0.718
Cystineg0.357
Phenylalanineg1.054
Tyrosineg0.875
Valineg1.31
Arginineg1.659
Histidineg0.797
Alanineg1.531
Aspartic acidg2.377
Glutamic acidg4.029
Glycineg1.621
Prolineg1.278
Serineg0.948
Altro