Dandelion greens, cooked, boiled, drained, with salt

Main facts
Proximates
Calorieskcal33
Energykj137
Waterg89.8
Proteing2
Total lipid (fat)g0.6
Ashg1.2
Carbohydrate, by differenceg6.4
Fiber, total dietaryg2.9
Sugars, totalg2.73
Minerals
Calcium, Camg140
Iron, Femg1.8
Magnesium, Mgmg24
Phosphorus, Pmg42
Potassium, Kmg232
Sodium, Namg280
Zinc, Znmg0.28
Copper, Cumg0.115
Manganese, Mnmg0.23
Selenium, Semcg0.3
Vitamins
Retinolmcg0
Vitamin A, IUIU9917
Vitamin A, RAEmcg_RAE496
Thiaminmg0.13
Riboflavinmg0.175
Niacinmg0.514
Pantothenic acidmg0.057
Vitamin B-6mg0.16
Vitamin B-12mcg0
Vitamin B-12, addedmcg0
Vitamin C, total ascorbic acidmg18
Vitamin E (alpha-tocopherol)mg3.4
Vitamin E, addedmg0
Vitamin K (phylloquinone)mcg193.9
Folate, totalmcg13
Folic acidmcg0
Folate, foodmcg13
Folate, DFEmcg_DFE13
Lipids
Cholesterolmg0
Amino acids
Altro
Carotene, betamcg5950
Carotene, alphamcg0
Cryptoxanthin, betamcg0
Lycopenemcg0
Lutein + zeaxanthinmcg4709