Figs, dried, uncooked

Main facts
Proximates
Calorieskcal249
Energykj1041
Waterg30.05
Proteing3.3
Total lipid (fat)g0.93
Ashg1.86
Starchg5.07
Carbohydrate, by differenceg63.87
Fiber, total dietaryg9.8
Sugars, totalg47.92
Sucroseg0.07
Glucose (dextrose)g24.79
Fructoseg22.93
Lactoseg0
Maltoseg0
Galactoseg0.13
Minerals
Calcium, Camg162
Iron, Femg2.03
Magnesium, Mgmg68
Phosphorus, Pmg67
Potassium, Kmg680
Sodium, Namg10
Zinc, Znmg0.55
Copper, Cumg0.287
Manganese, Mnmg0.51
Selenium, Semcg0.6
Vitamins
Retinolmcg0
Vitamin A, IUIU10
Vitamin A, RAEmcg_RAE0
Thiaminmg0.085
Riboflavinmg0.082
Niacinmg0.619
Pantothenic acidmg0.434
Vitamin B-6mg0.106
Vitamin B-12mcg0
Vitamin B-12, addedmcg0
Vitamin C, total ascorbic acidmg1.2
Vitamin E (alpha-tocopherol)mg0.35
Vitamin E, addedmg0
Tocopherol, betamg0.01
Tocopherol, gammamg0.37
Tocopherol, deltamg0.01
Choline, totalmg15.8
Vitamin K (phylloquinone)mcg15.6
Folate, totalmcg9
Folic acidmcg0
Folate, foodmcg9
Folate, DFEmcg_DFE9
Lipids
Fatty acids, total saturatedg0.144
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0
14:0g0.006
16:0g0.11
18:0g0.029
Fatty acids, total monounsaturatedg0.159
16:1 undifferentiatedg0.001
18:1 undifferentiatedg0.158
20:1g0
22:1 undifferentiatedg0
Fatty acids, total polyunsaturatedg0.345
18:2 undifferentiatedg0.345
18:3 undifferentiatedg0
18:4g0
20:4 undifferentiatedg0
20:5 n-3g0
22:5 n-3g0
22:6 n-3g0
Cholesterolmg0
Amino acids
Tryptophang0.02
Threonineg0.085
Isoleucineg0.089
Leucineg0.128
Lysineg0.088
Methionineg0.034
Betainemg0.7
Cystineg0.036
Phenylalanineg0.076
Tyrosineg0.041
Valineg0.122
Arginineg0.077
Histidineg0.037
Alanineg0.134
Aspartic acidg0.645
Glutamic acidg0.295
Glycineg0.108
Prolineg0.61
Serineg0.128
Altro
Alcohol, ethylg0
Caffeinemg0
Theobrominemg0
Carotene, betamcg6
Carotene, alphamcg0
Cryptoxanthin, betamcg0
Lycopenemcg0
Lutein + zeaxanthinmcg32