Fish, burbot, cooked, dry heat

Main facts
Proximates
Calorieskcal115
Energykj481
Waterg73.41
Proteing24.76
Total lipid (fat)g1.04
Ashg1.49
Carbohydrate, by differenceg0
Fiber, total dietaryg0
Minerals
Calcium, Camg64
Iron, Femg1.15
Magnesium, Mgmg41
Phosphorus, Pmg256
Potassium, Kmg518
Sodium, Namg124
Zinc, Znmg0.97
Copper, Cumg0.256
Manganese, Mnmg0.897
Selenium, Semcg16.2
Vitamins
Retinolmcg5
Vitamin A, IUIU17
Vitamin A, RAEmcg_RAE5
Thiaminmg0.429
Riboflavinmg0.172
Niacinmg1.973
Pantothenic acidmg0.173
Vitamin B-6mg0.346
Vitamin B-12mcg0.92
Vitamin C, total ascorbic acidmg0
Folate, totalmcg1
Folic acidmcg0
Folate, foodmcg1
Folate, DFEmcg_DFE1
Lipids
Fatty acids, total saturatedg0.209
14:0g0.008
16:0g0.154
18:0g0.047
Fatty acids, total monounsaturatedg0.17
16:1 undifferentiatedg0.033
18:1 undifferentiatedg0.126
20:1g0.008
22:1 undifferentiatedg0.004
Fatty acids, total polyunsaturatedg0.381
18:2 undifferentiatedg0.012
20:4 undifferentiatedg0.123
20:5 n-3g0.09
22:5 n-3g0.033
22:6 n-3g0.123
Cholesterolmg77
Amino acids
Tryptophang0.277
Threonineg1.085
Isoleucineg1.141
Leucineg2.012
Lysineg2.274
Methionineg0.733
Cystineg0.265
Phenylalanineg0.966
Tyrosineg0.836
Valineg1.275
Arginineg1.481
Histidineg0.729
Alanineg1.497
Aspartic acidg2.535
Glutamic acidg3.696
Glycineg1.188
Prolineg0.875
Serineg1.01
Altro