Fish, carp, cooked, dry heat

Main facts
Proximates
Calorieskcal162
Energykj678
Waterg69.63
Proteing22.86
Total lipid (fat)g7.17
Ashg1.87
Carbohydrate, by differenceg0
Fiber, total dietaryg0
Minerals
Calcium, Camg52
Iron, Femg1.59
Magnesium, Mgmg38
Phosphorus, Pmg531
Potassium, Kmg427
Sodium, Namg63
Zinc, Znmg1.9
Copper, Cumg0.073
Manganese, Mnmg0.05
Selenium, Semcg16.2
Vitamins
Retinolmcg10
Vitamin A, IUIU32
Vitamin A, RAEmcg_RAE10
Thiaminmg0.14
Riboflavinmg0.07
Niacinmg2.1
Pantothenic acidmg0.87
Vitamin B-6mg0.219
Vitamin B-12mcg1.47
Vitamin C, total ascorbic acidmg1.6
Folate, totalmcg17
Folic acidmcg0
Folate, foodmcg17
Folate, DFEmcg_DFE17
Lipids
Fatty acids, total saturatedg1.388
14:0g0.146
16:0g0.842
18:0g0.237
Fatty acids, total monounsaturatedg2.985
16:1 undifferentiatedg0.84
18:1 undifferentiatedg1.474
20:1g0.091
22:1 undifferentiatedg0.515
Fatty acids, total polyunsaturatedg1.835
18:2 undifferentiatedg0.663
18:3 undifferentiatedg0.346
18:4g0.074
20:4 undifferentiatedg0.195
20:5 n-3g0.305
22:5 n-3g0.105
22:6 n-3g0.146
Cholesterolmg84
Amino acids
Tryptophang0.256
Threonineg1.002
Isoleucineg1.054
Leucineg1.858
Lysineg2.1
Methionineg0.677
Cystineg0.245
Phenylalanineg0.893
Tyrosineg0.772
Valineg1.178
Arginineg1.368
Histidineg0.673
Alanineg1.383
Aspartic acidg2.341
Glutamic acidg3.413
Glycineg1.097
Prolineg0.808
Serineg0.933
Altro