Fish, sardine, pacific, canned in tomato sauce, drained solids with bone

Main facts
Proximates
Calorieskcal186
Energykj779
Waterg66.65
Proteing20.86
Total lipid (fat)g10.46
Ashg1.88
Carbohydrate, by differenceg0.74
Fiber, total dietaryg0.1
Sugars, totalg0.43
Sucroseg0.03
Glucose (dextrose)g0.23
Fructoseg0.17
Lactoseg0
Maltoseg0
Galactoseg0
Minerals
Calcium, Camg240
Iron, Femg2.3
Magnesium, Mgmg34
Phosphorus, Pmg366
Potassium, Kmg341
Sodium, Namg414
Zinc, Znmg1.4
Copper, Cumg0.272
Manganese, Mnmg0.206
Selenium, Semcg40.6
Vitamins
Retinolmcg32
Vitamin A, IUIU143
Vitamin A, RAEmcg_RAE34
Thiaminmg0.044
Riboflavinmg0.233
Niacinmg4.2
Pantothenic acidmg0.73
Vitamin B-6mg0.123
Vitamin B-12mcg9
Vitamin B-12, addedmcg0
Vitamin C, total ascorbic acidmg1
Vitamin DIU480
Vitamin E (alpha-tocopherol)mg1.44
Vitamin E, addedmg0
Tocopherol, betamg0
Tocopherol, gammamg0.01
Tocopherol, deltamg0
Vitamin K (phylloquinone)mcg0.4
Folate, totalmcg24
Folic acidmcg0
Folate, foodmcg24
Folate, DFEmcg_DFE24
Lipids
Fatty acids, total saturatedg2.686
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0
14:0g0.703
16:0g1.739
18:0g0.245
Fatty acids, total monounsaturatedg4.821
16:1 undifferentiatedg0.634
18:1 undifferentiatedg1.851
20:1g0.71
22:1 undifferentiatedg1.625
Fatty acids, total polyunsaturatedg2.112
18:2 undifferentiatedg0.123
18:3 undifferentiatedg0.235
18:4g0
20:4 undifferentiatedg0.297
20:5 n-3g0.532
22:5 n-3g0.061
22:6 n-3g0.865
Cholesterolmg61
Amino acids
Tryptophang0.157
Threonineg0.795
Isoleucineg0.795
Leucineg1.358
Lysineg1.4
Methionineg0.476
Cystineg0.139
Phenylalanineg0.793
Tyrosineg0.625
Valineg0.926
Arginineg1.049
Histidineg0.68
Alanineg1.005
Aspartic acidg1.666
Glutamic acidg2.307
Glycineg0.827
Prolineg0.651
Serineg0.727
Altro
Alcohol, ethylg0
Caffeinemg0
Theobrominemg0
Carotene, betamcg21
Carotene, alphamcg0
Cryptoxanthin, betamcg0
Lycopenemcg1515
Lutein + zeaxanthinmcg0