Fish, shark, mixed species, cooked, batter-dipped and fried

Main facts
Proximates
Calorieskcal228
Energykj954
Waterg60.09
Proteing18.62
Total lipid (fat)g13.82
Ashg1.25
Carbohydrate, by differenceg6.39
Fiber, total dietaryg0
Minerals
Calcium, Camg50
Iron, Femg1.11
Magnesium, Mgmg43
Phosphorus, Pmg194
Potassium, Kmg155
Sodium, Namg122
Zinc, Znmg0.48
Copper, Cumg0.042
Manganese, Mnmg0.05
Selenium, Semcg34
Vitamins
Retinolmcg54
Vitamin A, IUIU180
Vitamin A, RAEmcg_RAE54
Thiaminmg0.072
Riboflavinmg0.097
Niacinmg2.783
Pantothenic acidmg0.62
Vitamin B-6mg0.3
Vitamin B-12mcg1.21
Vitamin C, total ascorbic acidmg0
Folate, totalmcg15
Folic acidmcg10
Folate, foodmcg5
Folate, DFEmcg_DFE22
Lipids
Fatty acids, total saturatedg3.205
14:0g0.102
16:0g2.008
18:0g1.092
Fatty acids, total monounsaturatedg5.935
16:1 undifferentiatedg0.223
18:1 undifferentiatedg5.216
20:1g0.217
22:1 undifferentiatedg0.253
Fatty acids, total polyunsaturatedg3.701
18:2 undifferentiatedg2.6
18:3 undifferentiatedg0.19
18:4g0.025
20:4 undifferentiatedg0.092
20:5 n-3g0.258
22:5 n-3g0.089
22:6 n-3g0.431
Cholesterolmg59
Amino acids
Tryptophang0.212
Threonineg0.843
Isoleucineg0.867
Leucineg1.515
Lysineg1.634
Methionineg0.541
Cystineg0.212
Phenylalanineg0.75
Tyrosineg0.633
Valineg0.965
Arginineg1.094
Histidineg0.538
Alanineg1.097
Aspartic acidg1.85
Glutamic acidg2.97
Glycineg0.872
Prolineg0.744
Serineg0.789
Altro