Lettuce, cos or romaine, raw

Main facts
Proximates
Calorieskcal17
Energykj72
Waterg94.61
Proteing1.23
Total lipid (fat)g0.3
Ashg0.58
Starchg0
Carbohydrate, by differenceg3.29
Fiber, total dietaryg2.1
Sugars, totalg1.19
Sucroseg0
Glucose (dextrose)g0.39
Fructoseg0.8
Lactoseg0
Maltoseg0
Galactoseg0
Minerals
Calcium, Camg33
Iron, Femg0.97
Magnesium, Mgmg14
Phosphorus, Pmg30
Potassium, Kmg247
Sodium, Namg8
Zinc, Znmg0.23
Copper, Cumg0.048
Manganese, Mnmg0.155
Selenium, Semcg0.4
Vitamins
Retinolmcg0
Vitamin A, IUIU5807
Vitamin A, RAEmcg_RAE290
Thiaminmg0.072
Riboflavinmg0.067
Niacinmg0.313
Pantothenic acidmg0.142
Vitamin B-6mg0.074
Vitamin B-12mcg0
Vitamin B-12, addedmcg0
Vitamin C, total ascorbic acidmg24
Vitamin E (alpha-tocopherol)mg0.13
Vitamin E, addedmg0
Tocopherol, betamg0
Tocopherol, gammamg0.36
Tocopherol, deltamg0.01
Choline, totalmg9.9
Vitamin K (phylloquinone)mcg102.5
Folate, totalmcg136
Folic acidmcg0
Folate, foodmcg136
Folate, DFEmcg_DFE136
Lipids
Fatty acids, total saturatedg0.039
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0
14:0g0
16:0g0.035
18:0g0.005
Fatty acids, total monounsaturatedg0.012
16:1 undifferentiatedg0.003
18:1 undifferentiatedg0.009
20:1g0
22:1 undifferentiatedg0
Fatty acids, total polyunsaturatedg0.16
18:2 undifferentiatedg0.047
18:3 undifferentiatedg0.113
18:4g0
20:4 undifferentiatedg0
20:5 n-3g0
22:5 n-3g0
22:6 n-3g0
Cholesterolmg0
Amino acids
Tryptophang0.01
Threonineg0.043
Isoleucineg0.045
Leucineg0.076
Lysineg0.064
Methionineg0.015
Betainemg0.1
Cystineg0.006
Phenylalanineg0.065
Tyrosineg0.025
Valineg0.055
Arginineg0.054
Histidineg0.021
Alanineg0.056
Aspartic acidg0.139
Glutamic acidg0.178
Glycineg0.049
Prolineg0.045
Serineg0.05
Altro
Alcohol, ethylg0
Caffeinemg0
Theobrominemg0
Carotene, betamcg3484
Carotene, alphamcg0
Cryptoxanthin, betamcg0
Lycopenemcg0
Lutein + zeaxanthinmcg2312