| Main facts |
| Proximates |
| Calories | kcal | 272 |
| Energy | kj | 1137 |
| Water | g | 45.85 |
| Protein | g | 12.03 |
| Total lipid (fat) | g | 13.19 |
| Ash | g | 2.73 |
| Carbohydrate, by difference | g | 26.19 |
| Fiber, total dietary | g | 0.8 |
| Sugars, total | g | 9.56 |
| Sucrose | g | 5.22 |
| Glucose (dextrose) | g | 3.13 |
| Fructose | g | 0.11 |
| Lactose | g | 0.73 |
| Maltose | g | 0.38 |
| Galactose | g | 0 |
| Minerals |
| Calcium, Ca | mg | 109 |
| Iron, Fe | mg | 1.65 |
| Sodium, Na | mg | 752 |
| Vitamins |
| Vitamin A, IU | IU | 313 |
| Thiamin | mg | 0.126 |
| Riboflavin | mg | 0.3 |
| Niacin | mg | 1.319 |
| Vitamin C, total ascorbic acid | mg | 1.8 |
| Lipids |
| Fatty acids, total trans | g | 0.903 |
| Fatty acids, total saturated | g | 4.201 |
| Fatty acids, total monounsaturated | g | 4.686 |
| Fatty acids, total polyunsaturated | g | 1.775 |
| Cholesterol | mg | 147 |
| Amino acids |
| Altro |