Peas, green, frozen, cooked, boiled, drained, without salt

Main facts
Proximates
Calorieskcal78
Energykj327
Waterg79.52
Proteing5.15
Total lipid (fat)g0.27
Ashg0.8
Carbohydrate, by differenceg14.26
Fiber, total dietaryg5.5
Sugars, totalg4.65
Sucroseg4.29
Glucose (dextrose)g0.12
Fructoseg0.14
Lactoseg0
Maltoseg0.1
Galactoseg0
Minerals
Calcium, Camg24
Iron, Femg1.52
Magnesium, Mgmg22
Phosphorus, Pmg77
Potassium, Kmg110
Sodium, Namg72
Zinc, Znmg0.67
Copper, Cumg0.105
Manganese, Mnmg0.279
Selenium, Semcg1
Vitamins
Retinolmcg0
Vitamin A, IUIU2100
Vitamin A, RAEmcg_RAE105
Thiaminmg0.283
Riboflavinmg0.1
Niacinmg1.48
Pantothenic acidmg0.142
Vitamin B-6mg0.113
Vitamin B-12mcg0
Vitamin B-12, addedmcg0
Vitamin C, total ascorbic acidmg9.9
Vitamin E (alpha-tocopherol)mg0.03
Vitamin E, addedmg0
Tocopherol, betamg0
Tocopherol, gammamg2.47
Tocopherol, deltamg0.04
Vitamin K (phylloquinone)mcg24
Folate, totalmcg59
Folic acidmcg0
Folate, foodmcg59
Folate, DFEmcg_DFE59
Lipids
Fatty acids, total saturatedg0.049
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0
14:0g0
16:0g0.044
18:0g0.005
Fatty acids, total monounsaturatedg0.024
16:1 undifferentiatedg0
18:1 undifferentiatedg0.024
20:1g0
22:1 undifferentiatedg0
Fatty acids, total polyunsaturatedg0.129
18:2 undifferentiatedg0.105
18:3 undifferentiatedg0.024
18:4g0
20:4 undifferentiatedg0
20:5 n-3g0
22:5 n-3g0
22:6 n-3g0
Cholesterolmg0
Amino acids
Tryptophang0.035
Threonineg0.193
Isoleucineg0.185
Leucineg0.307
Lysineg0.302
Methionineg0.078
Cystineg0.03
Phenylalanineg0.19
Tyrosineg0.108
Valineg0.223
Arginineg0.407
Histidineg0.101
Alanineg0.228
Aspartic acidg0.471
Glutamic acidg0.705
Glycineg0.175
Prolineg0.165
Serineg0.172
Altro
Alcohol, ethylg0
Caffeinemg0
Theobrominemg0
Carotene, betamcg1250
Carotene, alphamcg20
Cryptoxanthin, betamcg0
Lycopenemcg0
Lutein + zeaxanthinmcg2400