| Main facts |
| Proximates |
| Calories | kcal | 717 |
| Energy | kj | 2999 |
| Water | g | 16.7 |
| Protein | g | 1.1 |
| Total lipid (fat) | g | 79.4 |
| Ash | g | 0.1 |
| Carbohydrate, by difference | g | 2.7 |
| Fiber, total dietary | g | 0 |
| Minerals |
| Calcium, Ca | mg | 18 |
| Iron, Fe | mg | 0.5 |
| Phosphorus, P | mg | 28 |
| Potassium, K | mg | 34 |
| Sodium, Na | mg | 30 |
| Selenium, Se | mcg | 1.6 |
| Vitamins |
| Retinol | mcg | 84 |
| Vitamin A, IU | IU | 280 |
| Vitamin A, RAE | mcg_RAE | 84 |
| Thiamin | mg | 0 |
| Riboflavin | mg | 0 |
| Niacin | mg | 0 |
| Vitamin C, total ascorbic acid | mg | 0 |
| Lipids |
| Fatty acids, total saturated | g | 11.8 |
| Fatty acids, total monounsaturated | g | 22.7 |
| 16:1 undifferentiated | g | 0.1 |
| 18:1 undifferentiated | g | 22.5 |
| 20:1 | g | 0.1 |
| Fatty acids, total polyunsaturated | g | 37.1 |
| 18:2 undifferentiated | g | 37.1 |
| 18:3 undifferentiated | g | 4.2 |
| Cholesterol | mg | 59 |
| Amino acids |
| Altro |