Spices, dill seed

Main facts
Proximates
Calorieskcal305
Energykj1276
Waterg7.7
Proteing15.98
Total lipid (fat)g14.54
Ashg6.62
Carbohydrate, by differenceg55.17
Fiber, total dietaryg21.1
Minerals
Calcium, Camg1516
Iron, Femg16.33
Magnesium, Mgmg256
Phosphorus, Pmg277
Potassium, Kmg1186
Sodium, Namg20
Zinc, Znmg5.2
Copper, Cumg0.78
Manganese, Mnmg1.833
Selenium, Semcg12.1
Vitamins
Retinolmcg0
Vitamin A, IUIU53
Vitamin A, RAEmcg_RAE3
Thiaminmg0.418
Riboflavinmg0.284
Niacinmg2.807
Vitamin B-6mg0.25
Vitamin B-12mcg0
Vitamin C, total ascorbic acidmg21
Folate, totalmcg10
Folic acidmcg0
Folate, foodmcg10
Folate, DFEmcg_DFE10
Lipids
Fatty acids, total saturatedg0.73
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0.01
14:0g0.01
16:0g0.58
18:0g0.1
Fatty acids, total monounsaturatedg9.41
16:1 undifferentiatedg0.05
18:1 undifferentiatedg9.36
20:1g0
22:1 undifferentiatedg0
Fatty acids, total polyunsaturatedg1.01
18:2 undifferentiatedg0.96
18:3 undifferentiatedg0.15
18:4g0
20:4 undifferentiatedg0
20:5 n-3g0
22:5 n-3g0
22:6 n-3g0
Cholesterolmg0
Phytosterolsmg124
Amino acids
Threonineg0.575
Isoleucineg0.767
Leucineg0.925
Lysineg1.038
Methionineg0.143
Phenylalanineg0.67
Valineg1.12
Arginineg1.263
Histidineg0.32
Altro
Alcohol, ethylg0
Caffeinemg0
Theobrominemg0